Pork souvlaki from Mitchell's. It's fast and easy to make on the BBQ. Just to see how it would turn out I put some Cajun spice into the rice before cooking it. Along with some salt and olive oil it tasted pretty good. Fern still prefers plain white rice but it was a nice change even for him.
The broccoli was steamed, cooled and reheated in olive oil.
It was fast, easy and tasty.
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