There was one piece of cake left and no caramel sauce. I cleverly asked Fern if he'd like a piece of cake and he quickly said, "Yes." Now I had to serve both of us with one piece of cake. So I cut it on the diagonal to make each piece seem as big as possible. Then in a small bowl I mixed up icing sugar with a few drops of milk into a thick sauce. A bit of chocolate sauce over a too small piece of cake isn't going to do it. I looked in the fridge. An apple! I cut it into eight wedges, placed around cake and one on top with more chocolate sauce over it. It's a bit sloppy but it worked as a dessert.
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