Fern wanted dinner on time so I made prawns and pasta, I can get it on the table in much less than an hour. This time I dolled it up with fresh peppers from the garden and a stick of celery. All I did here was sweat some garlic with the peppers and celery. Pre cook the prawns then remove from the pan. Add a can of tomato sauce and cook a little water off. Add the prawns, add the pasta when it's cooked and serve with fresh grated parmesan on top.
I'm fairly certain I can make this over a camp fire now.